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Ina Garten shares best-in-class dishes with the volume turned up. She revamps a breakfast favorite, Lemon Ricotta Pancakes with Figs, then combines two winners in Caesar-Roasted Swordfish. Plus, Ina makes an amazing party dessert, Vanilla Brioche Bread Pudding, and takes the cheese course to the next level with Stilton and Pears with Roasted Plum Chutney.

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Title: Cook Like a Pro: Best in Class
Air Date: May 16, 2020
Runtime: 30 min
Genres: Food

Barefoot Contessa Links

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